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Bowl of ramen with soft-boiled eggs, nori seaweed, ground meat, green onions, corn, and fish cake slices on a gray surface.
A plate of sushi rolls topped with sauce and garnishes, served with wasabi, pickled ginger, and a fried shrimp tempura on the side. A small dish of soy sauce is in the background.
Grilled chicken yakitori skewers garnished with green onions and served with lemon slices on a rectangular plate.
A bowl of fried rice topped with chopped green onions, containing carrots, scrambled eggs, and rice.

Welcome

Outline drawing of a bowl of pho with leafy greens, cherry tomatoes, and sliced cucumbers.

Welcome to Kawa Japanese bistro in Malta, NY, where fresh sushi, creative specialty rolls, comforting ramen, flavorful appetizers, and handcrafted cocktails come together in a modern, relaxed setting. From chef-inspired rolls and sashimi to hibachi fried rice, noodle dishes, sake, and happy hour favorites, our menu offers something for every craving. Join us for dine-in, or enjoy fresh Japanese food for pickup and online ordering right here in Malta.

Grilled chicken yakitori skewers garnished with chopped green onions on a rectangular ceramic plate with lemon slice and soy sauce.

Our Menu

Line drawing of a bowl of ramen noodles with slices of meat and vegetables.

Located in Malta, NY, our Japanese bistro brings together fresh ingredients, thoughtful preparation, and a menu full of bold flavor. Guests can enjoy everything from sushi and sashimi to signature rolls, ramen, rice and noodle dishes, soups, salads, hot appetizers, desserts, sake, beer, wine, and cocktails. Whether you’re stopping in for a casual lunch, dinner with friends, date night, or happy hour at the bar, we’re proud to offer a clean, modern dining experience with something for everyone.

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Two scoops of vanilla ice cream with a crispy outer coating served on a white plate with chocolate syrup and garnished with strawberries, blueberries, and mint leaves.
Bowl of ramen with soft boiled eggs, chopped green onions, corn, narutomaki fish cake slices, tofu cubes, seaweed, and slices of pork.
Sliced seared tuna with sesame seeds, garnished with green onions and microgreens, served with a leaf lettuce salad and drizzled with sauce on a white ceramic plate.
Close-up of grilled chicken yakitori skewers garnished with chopped green onions on a ceramic plate with a lemon wedge and a small bowl of soy sauce.
A plate of sushi rolls with eel, avocado, shrimp, and toppings, garnished with green onions, wasabi, and pickled ginger, accompanied by soy sauce and chopsticks.

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Illustration of three skewers of roasted meat on a oval plate with chopsticks